Microwave cooking recipe
Ingredients
- • 200gms Paneer (cut into 1/2" cubes)
- • 2tbps Oil
- • Flakes garlic (crushed)
- • 3 tbps Tomato puree (readymade)
- • 1 tbps Kasoori methi
- • 1tsp Salt
- • ½ tsp Red chili powder
- • 1 tsp Dhania powder
- • ½ tsp Garam masala
- • Capsicum(cut into long thin pieces)
Instructions
- In a dish add oil & garlic. Micro high uncovered for 2 minutes. Add tomato puree. Add kasoori methi, salt, sugar, red chili powder, dhania & garam masala. Mix well. Add capsicum. Mix. Micro high uncovered for 3 minutes. Add paneer. Mix well. Keep aside. At serving time add 2 tbs cream and micro high for 2 minutes. Serve hot.