Kadhai Chicken

Microwave cooking recipe

Ingredients

  • • Chicken (450-500gm) with or without bones- cut into pieces of your choice
  • • 3 tbsp garlic oil
  • • 1 tsp garlic paste
  • • ½ cup ready made tomato puree
  • • ½ tsp red chilli powder
  • • 1 tsp dhania powder
  • • ½ tsp garam masala
  • • 1 tsp sugar
  • • A little orange red colour
  • • 1tsp salt or to taste
  • • 2large capsicums- cut into strips
  • • 3tsp corn flour dissolved in 3 tbsp water
  • • Some kasoori methi

Instructions

  1. In the dish, mix oil, garlic paste & chicken. Micro high covered for 4 minutes. Add tomato puree and all other ingredients except the last three- salt capsicum and corn flour . Mix well. Micro high covered for 4 minutes. Add capsicum strips, salt and corn flour dissolved in 3 tbsp water. Mix well .Micro high uncovered for 3 minutes .Let stand for 1-2 minutes. Mix. Sprinkle some kasoori methi on top and serve hot.

Leave a Reply

Your email address will not be published. Required fields are marked *