Microwave cooking recipe
Ingredients
- • 1cup Besan, 1/4cup Sooji
- • 1cup Curd, 1cup mixed vegetable
- o (Grated-capsicum, carrots, cabbage, green chilies & coriander leaves)
- • Salt(to taste), 1teaspoon Eno's fruit salt
Instructions
- Mix all ingredients except Eno fruit salt. Put some water if needed. Now add Eno and stir till it starts bubbling. Keep aside for 10 minutes. Put 1 tablespoon each in greased idli molds. Micro it for 3 minutes each round. Serve with sauce, green chutney etc.